HARPER CE NOW!

Home » Happy Holidays at Harper CE » Mini Pecan Pie Recipe

Mini Pecan Pie Recipe

Guest post by Shirley Shanahan, Student Services Assistant

I love to cook but I have never been much of a baker. However, being stuck at home due to Covid, my daughter and I decided to attempt this for Thanksgiving. SO delicious! We are definitely doing this again for Christmas.

Mini Pecan Pies
These Mini Pecan Pies are easy to make and can also be made ahead of time. 

  • Prep Time: 30 minutes
  • Cook Time: 25 minutes
  • Total Time: 55 minutes
  • Servings: 12 mini pecan pies

 

Ingredients:

  • 1 pie crust (store-bought or homemade)
  • 1/3 cup light corn syrup
  • 1/4 cup brown sugar
  • 1 and 1/2 tablespoons unsalted butter, melted
  • 1 egg lightly beaten
  • 1/2 teaspoon vanilla extract
  • 1/2 cup chopped pecans

By in Happy Holidays at Harper CE on .

Leave a Reply

Please log in using one of these methods to post your comment:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

<span>%d</span> bloggers like this: